Matt Mahowald of New Performance Nutrition is getting me up to speed for next Sunday's Chicago Marathon. He will also be visiting our Roadrunners training program on a regular basis. On Saturday Matt stopped by to give us "Marathon nutrition 101." As someone who's been following his program since the middle of June, I can vouch for the benefits of his knowledge. For instance, in that time, my body fat has dropped from 23% down to 12.5%, I've lost 14 pounds, and my cholesterol is down 20%. It's been so educational, and without the annoyance of some draconian diet. The program is really about making smart choices and paying attention to what one eats. Many of us go out of our way to follow a detailed training program for our runs, so why wouldn't we do the same thing for what we're eating? It's like a nutrition road map. I've kept a log detailing every single meal I've eaten since June. With blood tests every two weeks, Matt is able to dial in a program that really works. I highly recommend getting in touch with Matt if you're at all interested in getting a nutrition point of view while you're training.
Peter
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1 comment:
Loved this lecture by Matt. This is my first marathon ever and it's really interesting to see all the science that goes behind the training!
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